Creamy Asparagus & Leek Soup

A healthy soup with a luxurious texture & taste.
Serves: 2 Prep Time: 30 min

Ingredients:

1 Cup
Asparagus (chopped)
1 Tbsp
Coconut oil
1 Cup
Leeks (chopped)
1 Cup
Cauliflower (chopped)
1 Tbsp
Parsley (chopped)
1 Tbsp
Lemon juice (fresh)
1 Cup
Broth of choice
½ Cup
Coconut milk
Salt & pepper to taste
1
Clove garlic crushed (optional)

Method:

1. Set a few asparagus tips aside for garnish.
2. Sauté oil, garlic (if used), leeks & asparagus on medium heat for +- 10 minutes.
3. Add broth, cauliflower, parsley, salt, pepper & lemon juice on lower heat & simmer for 15 minutes.
4. Add coconut milk & purée soup until smooth.
5. Steam asparagus tips till tender & use as garnish when serving the soup.