Method:
- Heat broth & add all vegetables to simmer for 10 – 15 minutes.
- Puree soup until smooth.
- Garnish with sprigs of fresh coriander when serving.
Green Veggie Soup
Although uber healthy, this soup tastes extremely luxurious.
Serves: 2
Prep Time: 20 min
Ingredients:
2 Cups
Broth of choice
½ Cup
Baby marrow (chopped)
½ Cup
Green beans (chopped)
½ Cup
Broccoli (chopped)
½ Cup
Kale or spinach (chopped)
2 Tbsp
Coriander (chopped)
2 Tbsp
Parsley (chopped)
Salt & pepper to taste
½ Cup
Coconut milk
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