Method:
- Add the broth & all other ingredients except coconut milk to a pot.
- Bring to simmer on low heat for 10 minutes.
- Add coconut milk & simmer for 3 – 5 minutes.
- Remove lemon grass & puree soup until smooth.
Ginger Butternut Soup
This healthy aromatic soup can also be made with any pumpkin of choice or even with sweet potato.
Serves: 2
Prep Time: 20 min
Ingredients:
2 Cups
Broth of choice
1 Tbsp
Ginger (grated)
1½ Cups
Butternut (chopped)
1
Lemon grass stalk
1 Tbsp
Parsley (chopped)
1 Tsp
Coriander powder
1 Tsp
Cumin powder
1
Pinch cayenne pepper
½ Cup
Coconut milk
Salt & pepper to taste
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